Reyna Juarez and her husband Jose Luis Rufino are masterminds behind Nieve de Garrafa Rufino’s, a truck that specializes in nieve, a frosty, icy treat traditionally made in Mexico that is unlike anything you have tasted before.
Jamie Donnelly
On Monday, Marcela Davila announced that after decades of serving up thousands of meals, The Little One, located at 151 N. Stone Ave., will be closing its doors on September 19.
On Monday, Marcela Davila announced that after decades of serving up thousands of meals, The Little One, located at 151 N. Stone Ave., will be closing its doors on September 19.
Back in December 2023, the lights came back on in the old Sullivan’s Eatery and Creamery building at Orange Grove and North Oracle roads.
After months of hard work, Redbird officially opened its doors to their new Sam Hughes location, where they share the historic space with Sonoran House, a local coffee shop and market.
Sonoran Restaurant Week, produced by Tucson Foodie, is a 10-day event where various local restaurants create menus of discounted prix fixe meals. For its 7th year, they will feature 120 restaurants, making it the biggest year yet.
Break out your cardigans to wear inside in the AC, grab your favorite Fall drink, and kick off the season with these 60+ events happening throughout the month of September!
Arash Foroozan and his wife, Nooshin Rouhani Foroozan, are not only behind Just Kabab up in Oro Valley, but now they have opened up Taste of Passion, where anyone can stop by and choose a meal that has flavors you won’t see at a grocery store.
As native Detroiters, the Kreager’s decided to bring a slice of Midwest delicacies to Tucson, creating 313 Detroit-Style Pizza & Coneys, a DoorDash exclusive spot where you can place to-go orders for thick, cheesy pieces of rectangular pizza and coney dogs.