Tino’s Pizza (January)
6610 E. Tanque Verde Road
- History: Mostly “good” and “excellent” ratings since 2000, but received a “needs improvement” on a Dec. 3 inspection for two critical violations involving food above and below safe temperatures.
- What the inspector saw: On a Dec. 8 reinspection, one of the critical violations had been corrected, but the restaurant received a “fail,” because items in a walk-in refrigerator were still measuring above safe-holding temperatures.
- Follow-up: Passed Dec. 10.
- Response: “As far as I know, everything is clear with the health department and we got a good inspection,” said owner
- William Chonis
- . “Everything is in good standing.”
