7 new cocktails to try at Scott and Co.
Innovative yet playful drinks make up the spring menu at this chic downtown bar.
Downtown's chic cocktail bar Scott and Co., 49 N. Scott Ave., debuted a new menu of playful, yet fiercely ambitious drinks Thursday evening. Their spring selection features fun ingredients like macadamia nut orgeat and housemade plum sauce spiked with a maple vinegar. Prices, yet to be determined, range from $10-$12.
Above: The Slow Sipper rum drink features banana liqueur and roasted coconut water syrup shaken and floated with coconut milk pandan, a tropical plant used in Southeast Asian cuisine.
As featured on
The drink is brewed at the Mercado and brought over on a bicycle.
La Pequeña Sucia will transport you to the south side.
The Miel de Vida features tequila that's infused with looseleaf honeybush tea.
