In July
History:Β Since last year, the restaurant at Quality Inn has had two routine inspections and received an excellent on the first and on the more recent earned a needs improvement.
What the inspector saw:Β The county inspector found four priority violations, including a hand sink without hot water, food contact surfaces not being sanitized, food held above cold-holding temperatures and no probing thermometer on site.
Follow-up:Β The restaurant failed its first follow-up on July 21 but passed on July 24.
Response:Β A message seeking comment was not returned by deadline.