This story was produced for the Tucson Meet Yourself Folklife Festival, Oct. 12-14 in downtown Tucson, by #ThisIsTucson. Thank you for supporting the local organizations that support us!
Here in Tucson, you can't do October without eating an octopus ball. đ We've been counting down the days until the annual Tucson Meet Yourself festival this Friday, when the whole world stops to eat a savory snack.
In addition to those doughy Japanese takoyaki balls, this year's festival boasts 55 other food vendors serving delicacies from Poland, Colombia, Laos, Turkey and more.
What's new? Look out for Chilean food, empanadas and humitas from La Fondita Chilena. Nearby, Oaxacan-native JosÊ Toledo will dish out Oaxacan mole at his Holy Toledo Catering booth. And then there's Koshary, the national dish of Egypt made from rice, legumes, pasta, onions and more. You can find the spicy vegan platter at a booth called Masri, where it's adapted from a family recipe. Â
Also on our plates this year: The Culture Kitchen food demo stage will return with demonstrations exploring culinary tradition. And for 2018, the Southwest Folklife Alliance is teaming up with UNESCO City of Gastronomy to present the first Food Justice Expo with information from local food organizations.Â
Tucson Meet Yourself has gotten so big that it had to move out of El Presidio Park due to weight concerns with the underground parking garage. But don't worry, you won't miss it downtown. It will stay on JÃĄcome Plaza and stretch along Stone Avenue, Church Avenue and Pennington Street. The free festival runs throughout the weekend, from 11 a.m. to 10 p.m. Friday and Saturday Oct. 12-13, and 11 a.m. to 6 p.m. Sunday, Oct. 14. Go to tucsonmeetyourself.org for more information and a detailed map of the vendors. Salud!Â
European and Middle Eastern
Turkish ice cream man Yasar Kurt came here from Turkey especially to demonstrate the art of Turkish ice cream serving during Tucson Meet Yourself at El Presidio Park in Tucson, AZ. Photo taken Friday, October 11, 2013.
âĸÂ AHEPA/Daughters of Penelope: Greek food at booth C9
âĸÂ Â Lajkonik: Polish food at booth F6
âĸ  CafÊ Francais: French cuisine at booth F18
âĸÂ Â Arslanâs Grill: Bosnian food at booth F17
âĸÂ Â Sema Foundation: Turkish cuisine at booth F21
African food
âĸÂ Â NEWÂ â Masri: Egyptian foods like Koshary, the national dish of Egypt at booth F39
âĸÂ NEWÂ â Nur Market and Restaurant: East African and Somali cuisine at booth F15
Asian and Pacific
Pad thai, chow mein, beef and chicken kebab with fried rice from the Thai Tucson booth in 2016.
âĸÂ Â Saffron Indian Bistro: Indian food at booth F10
âĸÂ Â New Delhi Palace: Indian food at booth C8
âĸÂ Â Thri Ratana Buddhist Temple:Â at booth F14
âĸÂ Â Wat Buddhametta: Thai food at booth F3
âĸÂ Takoyaki Balls: Japanese octopus snacks at booth F48
âĸÂ Â Laos Academic Organization:Â at booth F46
âĸÂ Â Vietnamese Students Association:Â at booth F40
âĸÂ Â Filipino American Students Association:Â at booth F23
âĸÂ Â Filipino American Sampaguita:Â at booth F43
Latin American
Chickens roast around lunchtime.
âĸÂ NEWÂ â La Fondita Chilena: Chilean food at booth F16
âĸÂ Â Incaâs Peruvian cuisine: at booth F19
âĸÂ Â Ricuras de Venezuela: at booth F53
âĸÂ Â Club Costa Rica: at booth F4
âĸÂ Â Club Colombia:at booth F7
Caribbean
Jerk chicken from the CeeDee Jamaican Kitchen booth last year.
âĸÂ Â CeeDeeâs Jamaican Kitchen: at booth C6
âĸÂ Â Dâs Island Grill: Jamaican food at booth F12
âĸÂ Â Safe Mission: Jamaican food at booth F45
âĸ Patriciaâs Cuban Kitchen: at booth F8
âĸÂ Caribbean Soul Cuisine: Virgin Islands cuisine at booth F38
Mexican food
Carne asada and chicken tacos from Los Chiquiles. Food from Mexico and other Latin American countries can be savored during the yearly Tucson Meet Yourself festival downtown.
âĸ NEWÂ â Holy Toledo Oaxacan mole: at booth F44
âĸ NEWÂ â Mariscos Chihuahua:Â at booth C10
âĸ NEWÂ â BK Tacos: at booth C4
âĸÂ El Taco Rustico: at booth F13
âĸÂ Matildeâs Sonoran Kitchen:Â at booth F26
âĸ Santa Cruz Church/Little Mexico: at booth F5
âĸÂ Los Chiquilines: Aguas Frescas at booth F49
Native American
Helpers and staff of Tucson's Cafe Santa Rosa keep super busy making Indian Fry Bread during opening day of the 44th edition of Tucson Meet Yourself at El Presidio Park in Tucson, AZ. on October 13, 2017.
âĸ NEWÂ â San Xavier Co-op Farm: cholla bud salsa, mesquite cookies and more at booth F35
âĸ CafÊ Santa Rosa: at booth F50
âĸ Yoeme Barrio Libre: at booth F11
âĸ The Oâodham Ladies: at booth F25
âĸ San Ignacio Yaqui Council: at booth C7
African American soul foodÂ
BBQ ribs, beans and cole slaw from the COGIC (Church of God in Christ) Women booth last year.
âĸ Gethsemane Cogic Women:Â at booth F36
âĸ Mama Careyâs Catering:Â at booth F24
Regional American food
We got the combo plate with Kalua pulled pork (top), katsu chicken (left) and kalbi beef short ribs, $11.50, during a visit to Solid Grindz in Craycroft Road in 2016.Â
âĸÂ NEWÂ â Solid Grindz:Â Hawaiian food at booth F9
âĸÂ NEWÂ â Off The Hook Seafood: New England and Southern food at booth F37
âĸ Tucson Invitational Games:Â Ballpark Foods at booth C5
âĸ Mr. Tri Tip:Â Santa Maria Style at booth F1
World street snacks
Lines cue up early for refreshing Raspados.
âĸÂ Sonoran Sno Cones: raspados at booth F34
âĸ The Corn Roasters: at booth F51
âĸ Frost Gelato: at booth F54
âĸ KoolTwists: soft serve ice cream at booth F52
âĸ Hawaiian Shave Ice: at booth C1
âĸ Jâs Kettle Corn: at booth C3
âĸ Just Churros: at booth C2
âĸ Fruitshack Smoothies: at booth F55
âĸ King Corn: at booth F2
âĸ Lilâ Orbits: donuts at booth F20
Tucson Meet Yourself: Come for the food ... stay for the culture!
The 45th annual Tucson Meet Yourself Folklife Festival â Oct. 12-14, 2018 in JÃĄcome Plaza and the streets surrounding the downtown library â features all this delicious food PLUS amazing performers, folk artists, exhibits, and activities for all ages.



