"In 'The Town Too Tough To Die' you’ll find beers too good to be true."
An appropriate start to DRAFT Magazine's article about Tombstone Brewing Company, which the publication has just named a "brewery to watch."
DRAFT, which focuses on beer and beer culture, made the trip to the Wild West this month to meet the brewmaster at they call one of the hottest new breweries among Southern Arizona drinkers.
Tombstone Brewing opened in October 2016 and currently has 10 beers available on draft at it's taproom, located at 107 East Toughnut.
Despite the fact that it's only a few months old, Tombstone Brewing has already produced "IPAs, sour ales and barrel-aged stouts that would make Wyatt Earp’s mustache curl," the article says.
In case you aren't able to make the trip to the brewery, four local spots stock kegs from Tombstone Brewing Company: The Garage on 4th, Tucson Hop Shop, Bear Canyon Pizza and Arizona Beer House.
Check out the rest of the article here.
