Rules on 'Arizona wine'
Anyone marketing something they call an “Arizona wine” can do so only if 75 percent of the produce in it is from grapes or other fruit grown here. It also has to be fermented, processed, bottled and labeled in Arizona.
Rules on 'Arizona wine'
Erika Mitnik-White, of Local First Arizona, left, talks with Clara-Jane Swanson, of Madden Media, about the new locally produced wine during a happy hour event at Maynards Market and Kitchen, 400 North Toole Ave. Monday February 09, 2015.
