Three locations.
Hours: Vary
Cup prices: $2.75-$6.75
Most popular flavor: Honeycomb.
The Screamery’s founders, Linda and Kenny Sarnoski, make their ice cream from scratch — from pasteurizing their own cream and base and developing unique flavors. They use organic milk and cream from grass-fed cows, and they do not use preservatives or stabilizers. “Being ice cream fanatics, we realized there was a hole in the market for ice cream made chemical-free,” Linda says.
